EN
Ruby Camellia Black Tea is crafted with Taiwan’s Ruby Black Tea (Taiwan Tea No. 18) as its base, blended with camellia aroma to create a harmonious balance of rich tea character and fresh floral fragrance. The tea leaves are tightly rolled with a deep brown, glossy appearance, carrying Ruby Tea’s signature minty and cinnamon-like notes.
The tea is bright and clear with a vivid red glow. On the palate, it first reveals the gentle, elegant aroma of camellia blossoms—clean, soft, and refined. This is followed by the distinctive cooling spice and honeyed sweetness of Ruby Black Tea, unfolding into a full-bodied and smooth texture. The finish is long-lasting, sweet, and comforting.