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Jelly Cake Powder (Taiwanese Jelly) Original Flavor

Features a natural grain aroma with a subtle hint of sweet potato or gardenia, offering a nostalgic, old-school flavor. Light and non-cloying, it doesn't overpower other ingredients. The texture is springy yet smooth and tender, offering a gentle bounce back with each bite. Because of its subtle and elegant flavor, it is often paired with the fragrance of brown sugar or simple syrup to add an extra layer of sweetness. It is ideal as a topping for shaved ice and beverages, or served as a standalone dessert.